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Date: Tuesday, March 25, 2008 At 07:00 PM
Duration: 1 Day
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Elyse Vineyards
Click here to visit Elyse Winery The gregarious Ray Coursen, owner and winemaker, will lead a captivating seminar on the differences between syrah and petit syrah. Then, during a special dinner, Ray will introduce you to his cabernet, zinfandel, and his two newest wines, chardonnay and pinot noir. Seminar and Dinner, 6:00 pm - $125 per person* Dinner Only 7:00 pm - $95 per person* Reception 2006 Rose 1st Course 2005 L’Ingenue SEARED POMPANO Black Drum and Conch Ravioli with Citrus Fennel Sauce 2nd Course 2005 Morisoli Zinfandel CORIANDER AND COCOA RUB LEG OF SPRING LAMB Roasted Shallot Mashed Potato and Zinfandel Jus 3rd Course 2004 Tietjen Cabernet WILD MUSHROOM, CHEDDAR CHEESE AND DUCK CONFIT BLINI Sautéed Kale and Cabernet Sauce 4th Course 2000 Rutherford Petite Sirah Port BITTERSWEET CHOCOLATE BOMB White Peach Crème Anglaise Dominique’s and the Maison Dupuy Hotel proudly present the French Quarter Wine Festival, taking place this spring in New Orleans. The backdrop of the French Quarter of New Orleans creates an unmatched ambiance for the French Quarter Wine Festival. Be a part of the French Quarter Wine Festival in it’s second year and continue a tradition that you can enjoy for years to come! To Purchase Tickets Call: 504-648-6119. *includes gratuity All events will be held at Dominique's at the Maison Dupuy Hotel at 1001 Rue Toulouse in the French Quarter. |
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